Local Meal Delivery for Afterschool & Holiday Clubs: Supporting Schools and HAF Programmes

The HAF programme is a government-funded initiative in England designed to provide free meals and engaging activities during Easter, summer, and Christmas holidays. Its goal is to support children from low-income households as well as children who are in need of additional support.. HAF sessions combine nutritious meals with physical activity, arts, workshops, and learning about healthy living – providing children with an enjoyable, structured environment during school holidays.

Eligibility for HAF is usually based on a child receiving benefits-related free school meals, covering children from Reception through Year 11 (ages 4–16). Many councils also extend support to children with special educational needs, those in care, or those considered vulnerable.

Accessing HAF is simple: families can confirm eligibility through their school or local council, explore available local HAF providers, and book sessions directly with the programme. Some councils require a HAF code or voucher to secure a free place. While programmes vary by area, the core offering includes a nutritious meal, fun activities, and a safe environment that supports children’s wellbeing.

Whether running afterschool clubs, breakfast clubs, holiday programmes, or participating in HAF, schools need a dependable meals partner.

ICare Cuisine ensures meals are balanced, nutritious, and child-friendly, meeting school nutrition standards with a mix of protein, vegetables, and wholesome carbohydrates. Partnering with a professional meal provider reduces staff workload, allowing them to focus on teaching and supporting children rather than meal prep.

At ICare Cuisine, we also handle dietary requirements, allergies, and religious needs safely and professionally, giving schools and parents peace of mind.

Working with a local provider like ICare Cuisine offers several advantages. Meals are delivered directly to schools or clubs on time, ensuring smooth operations during busy periods. Freshly prepared menus include a variety of hot meals, sandwiches, and salads, all designed to appeal to children while promoting healthy eating habits. Local providers also allow for faster communication and flexibility when changes to menus, delivery times, or special requirements arise.